Dukan Diet Redo – Day 1 Attack

So here I am again 🙂 China, needing to lose weight, needing to exercise more. I’ve gained back 40 pounds of the 111 that I lost, IN 10 months! Many things contributed to this, but the bottom line is I lost my discipline and accountability. I continued to eat well this past year, but it’s so easy to eat out. A fractured foot on Labor Day also added some down time and on and on.

So I figure I’ll start over where it all began! A challenge by Tatjana over at No Heels Just Sneakers started June 1, as well.

I have no idea what I weigh. No scale here. I do know what I weighed when I left home 2 weeks ago and feel like I’ve lost weight already, which is awesome! Lots of walking here in China. I will see if I can pop into a clinic and get a weight. But I’m back on Dukan, I’m doing 5 days of attack, and I’m committed to walking a minimum of 1 mile a day.

Yesterday morning before my first walk of the day, holding my bib. I had it laminated so it would last:

20140602-093647-34607482.jpg

And this is what I walked/ran (intervals of 60/30):

20140602-093836-34716925.jpg

Food:
Breakfast: Tea Eggs x 2
Lunch: Pork and garlic stems
Dinner: Beef stir fry with red onion chunks and garlic stems
Snack: Yogurt with 1 Tbs flax seed meal
Water: 1500 mL throughout the day

So that’s Day 1. Feeling great. Hope everyone had a fantastic weekend!

Ciao!

Dukan – Sunday Celebration and weekly wrap-up!

Consolidation Phase Day 128 of 500!
Weekly Weight: 146-149
Goal Weight: 155
So Consolidation DOES work 🙂 I can’t believe it’s been 128 days since I met my goal weight! This summer has flown by! I am very consistent with my weight, still weighing every morning and still VERY happy with the results!

This past week has been busy! I am moving back to the States on Thursday after living abroad for 4 years. I have been packed for over a month 🙂 I know, a bit OCD, but what to say. I’ve got 2 large suitcases and a large box as checked luggage (things I didn’t want to risk never seeing again if my shipped boxes disappear into the stratosphere or something.) It’ll be worth paying extra for the peace of mind.

Exercise this past week included running 4-5K 3 times. Walking 4-5K the other 4 nights. I also did 30-45 minutes of yoga 4 times the past week. I hiked the mountain 1 time this past week and hope to do it Tuesday morning as one last hurrah 🙂

I met Hanna and Diana and Jacob (next photo) on the street a couple of weeks ago. They are from Sweden and here to attend the University just down the block from my flat. Jacob had on a Miami Dolphins hat, so of course I stopped them 🙂 They’ve been to dinner a few times and I wish I had met them sooner!

Jacob

 

The weather in Hangzhou has been PERFECT this past 4 days. Sunny and a cool breeze. I’ve had the flat windows opened and the whole place is fresh. The summer heat was oppressive! So it’s a nice break.

Let’s see… what did I eat this week. Lots of tea eggs, as per usual. Lunches consisted of leftover roasts (both pork and beef), salad, cheddar cheese and almonds. Dinners were steak stir fry, pork roast, beef roast, shrimp stir fry and my new favorite way to cook veggies; veggies (broccoli, asparagus, carrots and garlic stems) steamed in coconut milk… OH MY you have no idea how good THAT is… a must try! I also had a dinner out with friends at a local sushi restaurant and a hot pot dinner… guests for dinner almost nightly, trying to cook up all the food in the freezer AND say good bye to friends, new and not so new.

Pork roast… Mmm!

Out for sushi with Baby Milva!

hot pot, hangzhou

Out for dinner with Joe, Chiara and baby Nunu!

You throw in the meat and veggies and it cooks in the hot pot… the liquid on the left is spicy, spicy!!! Mmmmmm!

 

 

 

And I did my last water birth lecture in front of a hundred people or so in a nearby town. I hope my message got across to some folks and they have gentler births!

midwife, china water birth

Me and Liang… on our way to my last water birth lecture. She’s the lead midwife supporting water birth at Hangzhou AIMA.

So, that’s my wrap up! How did your week go? Is it cooling down where you live?

Ciao!

Dukan – Consolidation Day 108

Monday was Consolidation Day 108 🙂

Today’s Weight: 146
Goal Weight: 155
Still lovin’ that 🙂

Back to work in Hangzhou. Kind of a frustrating day. Went to the bank to make a deposit and they wouldn’t let me because I didn’t have my passport… to make a deposit… sigh. Then I went to the post office to ship off the last 4 boxes to the States and the guy went through all my stuff to make sure it was packed well enough to not break anything and DROPS the package with my Chinese china!!!! Breathe IN, Breathe OUT… I flew off the handle… I couldn’t help it… I am not perfect, I threw a tantrum. They quickly finished me up, I apologized a million times to my driver, Jerry, who is the most patient person in the world (besides Kitty)… he smoothed things over and got me the hell out of there before, well before I got into trouble!

My granddaughter Sadie represents the 3rd generation of epic tantrum throwers 🙂
My daughter Jenni, however, was the Queen of them!

Then back to work where I managed to upset the apple cart by providing a not so glowing audit about hand washing that had the doctors doing better than the nurses. I was on a roll!

Went home and had me some dinner and felt better 🙂 I also am tutoring a Chinese midwife in Medical English and passing the NCLEX-RN exam. So we worked on that last night.

Sunday I got in a 5K run in under 40 minutes after not running for 9 days due to my bout of food poisoning, but I pushed myself and did it… which makes me feel so good 🙂 I then went up to my flat and did 30 minutes of stretching, yoga and exercise bands. I have SO much energy when I’m done running… it’s amazing!

I also got a few pictures from Rose, my personal assistant in Guangzhou from my multiple stays there this past 5 months. Here’s a couple I want to share:

Water birth training in April 2012. Guangzhou.

Grand Opening of the Water Delivery Center in Guangzhou Elizabeth Women’s Hospital – April 2012

I’ve been saying that I haven’t felt like I accomplished much in the past year. Maybe I set my expectations too high for myself… I’m a perfectionist. But when I look at these pictures I do realize that I’ve accomplished quite a bit. The hospitals keep referring to me as their International Water Birth Expert… and I’ve come to realize, I really am! I mean who better to be called that than someone who has delivered hundreds of babies in the water (all over the world, including on 4 continents!) and has taught water birth all over the world? The 5 hospitals here in China that I’ve done the water birth trainings in have collectively performed over 100 water births in the past year! I am proud of their accomplishments and that the midwives and doctors at these 5 hospitals have accepted water birth as a “normal” way for women to deliver their babies. And delighted for the women and babies who have experienced this amazing way of birthing!

Breakfast: 2 slices of bacon and 2 tea eggs
Snack: FF Greek yogurt with Splenda and flaxseed meal
Lunch: 3 ham slices with 3 slices of Pepper Jack cheddar… Mmmm!!
Dinner: Stir-fry pork with onions and asparagus (cooked in coconut oil).
Snack: Beef jerky… eeek that out a couple little pieces at a time to make it stretch (thanks, Suzanne for bringing me the 3 bags!!) ** Kira… Titters LOVES jerky!

I hope everyone is having a great week! I have 23 days until I fly home… for good… or for now… LOL
What type of exercise or movement did you do on Monday??

Ciao!

 

Great Way To Start the Day!

Check out this post from the The Healthy Home Economist… It’s all about the importance of a good healthy breakfast to start the day and some very interesting stats! I’m all about stats 🙂

This is MY kind of breakfast! This is a Paleo breakfast. To make it Dukan take out the fruit on a PV day.

My breakfast this morning was 2 slices of bacon, 2 tea eggs and a slice of cantelope. What did you have for breakfast this morning? Can you remember?

Ciao!

Dukan – Consolidation Day 86 – Sunday Runday

Sunday was an awesome day… food wise, Dukan wise and exercise wise!

Daily weight: 148 lbs/67.2 kgs
Goal weight: 155 lbs/70.5 kgs

I started my morning early with a half hour of yoga and some housework. Then at 0900 out for a walk/run. It was HOT! Here’s how hot…

Feels like 101F… bring it on!

So I did this route… which the GPS is off a bit… I walked along the little river, across the bridge and back… so just move my route (in your head) down a bit… LOL

And these are the scenes along my walk…

The path leaving my complex going towards the river.

The construction site has taken over 1/2 the Buddhist Temple and torn it down… they moved the Big incense burners across the walking path to the river side.

The construction site hasn’t taken the temple half… yet… I sure hope they don’t!

A real working lock!

Guarding the lock.

I could smell a funky smell, like manure, and couldn’t figure out where it was coming from!

This lovely lady was fertilizing the lush greenery along the river walk… Thank you! You make my walk much more beautiful!!!

Continuing on…

 

I then crossed over the river to come back on the other side.

Incoming barge… an old way of transport with all new construction in the background!

Close up of the wake from the barge.

As I crossed over the bridge once more, I got wolf whistled at… LOL. That made me feel good and gave me the energy in the melting heat to finish…

Out of the 1:20 I only ran 35 minutes. It was just too darn hot… but it gave me the chance to slow down and enjoy the scenery!

Food:
Brekkies: 2 tea eggs… good protein fuel to get started!
Snack when back from walk/run: 2 ounces of an amazingly good aged cheddar that crumbles when you bite it… Mmmmmm and some Jerky… thanks, Suzanne for bringing that!
Dinner at 430 p.m. at Surbhi and Andy’s… OH MY GOD!!! My very favorite Indian dish,  Palak Paneer, made just for me! Yummy, authentic Indian food. I am SO grateful for the people I have met on my 4 years of living abroad! I also had a little bit of rice, dal and aloo! Of course this was a celebration meal 😀

When I got home from my 1 hour 20 minute bus ride… standing (now that must have burned some calories) and dancing to my own tune (Rocking out to Rock of Ages soundtrack in the bus… smiling and dancing, sure makes the locals give me a little space) I opened my email to this picture…

Yummy, juicy, delectable Helena… who is almost 5 months! I am SO lucky that I get to be there when these little cutie patooties are born! Can’t wait to make a trip to Boston to cuddle you!

And before bed a pot of 2% Greek Yogurt with Splenda and flax seed meal. Yum!

Awesome day all around… How did your weekend go?

Ciao!

 

 

 

 

 

 

 

Dukan – Consolidation Day 85 – Aussie Football Rocks

Wow… 85 days on Consolidation! And you know what… I’m sticking to the plan and my weight is stabilized… I will be in Consolidation for a total of 500 days so I’ve got 415 to go!
Since starting in Consolidation I went from 155 down to a low of 144. I have consistently been between 144 and 148 for nearly 2 months now. Awesome! This morning 146.

Breakfast: Cream cheese pancakes ** without syrup, not able to find sugar free here! Ate them in bed with a cup of coffee before getting ready for work.
This is Titters, my cat, wishing I’d share some of that pancakey goodness with him…

He put his back to me because I wouldn’t share!

Lunch: A yummy salad with red cabbage, cukes, tomatoes and bacon and edam cheese!

Before I carnivored it up 🙂

Afternoon Snack: 2 tea eggs
Dinner: Philly cheese steak without the bread and a small side salad.

Exercise:
Walked to and from work twice as I walked home for lunch.
Ran 5K in record time the night before… loving that I can breathe again. It’s been 12 weeks since my surgery and I’ve only been able to take full breaths for the last 2 weeks… general anesthesia is the culprit, me thinks.

After work I went with Vivien to an Aussie friends house to watch Australian Rules Footie… I am totally into it and the commentary during the game from those watching is great fun and instead of running 10 feet and having a time out, they just keep going and going and going… it’s going to be hard to go home to the States and enjoy the NFL… lol! The end of this game was AMAZING!!! Tom Hawkins (Tomahawk) #26, kicked the winning 6 point goal with 0 seconds left on the clock!!! Bringing them to their 9th victory in a row… I guess Cats really do have 9 lives! So, Rory, my partner in fun for the guest running blog I wrote a few weeks ago, presented me with my official fan Geelong Cats T-shirt! I totally feel like part of the gang now 😀 Thanks, Rory!

I AM A FAN!!

The Tomahawk

At the end of the night my local daughter, Vivien, walked me downstairs and I talked her into a self pic… lol… I’m going to miss this girl when I move home!

ViviMokaLaka – August 2012

I look a little different than I did a little more than a year ago when I took this pic…

ViviMokaLaka – April 2011

Ciao

**I bought the amazing cookbook from this blogger. Her recipes are awesome and easy to follow! I highly recommend the book and can’t wait to get in a REAL kitchen with a REAL oven and make more of the stuff in the book!

Dukan – A Good Day – Dukan Consolidation Day 78

11 weeks and 1 day into Dukan Consolidation Phase and doing great!
Today was my once weekly PP day, since I was unable to do it on Thursday.

Today’s Weight: 147 lb/66.8 kgs
Goal Weight: 155 lb/70.5 kgs

Back to work in Hangzhou after a trip yesterday to Shanghai. Got an early start on fine tuning a PowerPoint presentation on water birth for tomorrow (Sunday). I walked to work, as usual.

Breakfast: 2 tea eggs, 3 slices of lean bacon, coffee
Morning Snack: 1 ounce of Pepper Jack cheese
Lunch: 2 tea eggs, 3 slices of lean bacon
Afternoon Snack: 1 tea egg, 1 ounce of Pepper Jack cheese
Dinner: Lomo Saltaldo… oh MY was it good!
After Dinner Snack: Fat Free greek yogurt with Splenda and flax seed meal… I’m eating that now as I write this blog 🙂

Exercise Today:
Walk to work = 1 mile
Walk home for lunch = 1 mile
Walk back to work = 1 mile
Walk home from work = 1 mile
After dinner walk = 2 mile
Total = 6 miles

Water = 3+ liters of water today.

I hope everyone has a fabulous weekend!

Ciao!

Parting shot… Baby Moon-Moon this afternoon… I love my babies!

Dukan – Consolidation Day 60 – Two Months!

Wow! I can’t believe it’s been 2 months since I reached Consolidation Phase! Two months and I’ve actually lost weight, not just maintained. Which says a lot about this amazing lifestyle change… it’s for the long term. It doesn’t abandon you once the weight is gone.

A former colleague, Rachell, is on Dukan and has lost 19 Kgs (nearly 42 pounds). She looks AWESOME! One of the comments under the picture she posted that she was on Dukan and one of the people commented back, ” I must look into it, do you eat anything?”… This is the general mentality we have about diets… that you must not eat… well I’m here to tell you that on Dukan you eat and eat and eat… but you eat GOOD, HEALTHY FOOD. Nourishing food. It’s a lifestyle change and if you stick to it, it continues to keep you fit and healthy… while you eat and eat and eat! 😀

Daily Weight: 144 lbs/65.45 kgs (yes, mother, I know… lol)
Goal Weight: 155 lbs/70.5 kgs.

So, this is something interesting. When I started the Dukan Diet way back in August of last year, Dr. Dukan asks what you think your weight should be. I said 145. He said 165 was my True Weight based on age, # of pregnancies, menopause and other factors. So I agreed to set my goal at 155. Which is what I reached 60 days ago. I am now 11 pounds below that goal and just 1 pound below what I thought my weight should be. I feel good. I’m eating and eating and eating (you get the point)… but my exercise has increased from being a couch potato 10 months ago to running 5K five times a week, yoga 2x a week, mountain hiking on Sunday mornings, walking a mile to and from work every single day, etc. I have increased my calories, as well. Trying to match my motion burning energy 🙂 So, in all actuality, I’ve lost 111 pounds… what a cool number that is!

For a glimpse into my typical Sunday… here we go…

Up at the crack of dawn… no alarm, drives me nuts, as I’d love to sleep in just a little, teeny bit, but nope, my body goes to sleep at 10 pm and wakes up just before 6 am every morning, work or not!

Breakfast: FF Greek yogurt with Splenda and 2 Tbs. Flax seed meal, cup of coffee and 750 mL water with Crystal Light. Strap on my hiking boots and off I go to catch bus #900. Towards Guyuan Park, where I get off to walk to the entrance of the mountain hike.

Along the way to the mountain gate there are many paths to choose from to get there…

And then, as I came out of the park to cross the road to the gate, I encountered this…

No end in sight… but the construction workers waved me over, moved the walls and let me pass through… YAY!

More paths to choose from 🙂

There are 838 steps to get up to here…

West Lake in the background… the view is stunning in person. I drank another 750 mL water while on the hike.

And this is the path I take, thanks to Runkeeper!

838 steps up, 483 ft elevation… nice climb! I paused up at the top for pictures and about a 25 minute guided meditation.

After finishing the hike, I walked down to the first traffic light in front of the University to meet my driver Jerry and found Teresa’s… how in the WORLD had I not found this place in the past 10 months is beyond me!!! I texted Jerry and told him to meet me there and we had brunch… it was Mmmm Mmmm good. The iced coffees were a perfect way to cool off after the long hike!
Brunch: Avocado & Bacon salad. Two tea eggs (smuggled in). 2 Iced cafe lattes with splenda and about 500 mL water.
Groovy restaurant…

Then Jerry took me to the mall to do a little shopping… I was able to find 2 bras that FIT, which is a score here in the land of little women! And after a few hours of shopping, we ended up for a late lunch at The Vineyard… Jerry wanted to know how I could eat so much… YES PEOPLE… YOU GET TO EAT ON DUKAN!! WOOT!
Late lunch: Philly Cheese steak with grilled peppers and extra grilled onions, no bread please and no french fries… side salad instead and several glasses of water. Jerry had french fries… I sniffed them, no appeal, whatsoever!

Then Jerry dropped me off at home. And around 730 p.m. I made the deviled eggs from yesterday’s recipe and while making them, I had salmon shashimi with wasabi & gluten free soy sauce (Tamari). I also ate 6 halves of the deviled eggs… YUM! Drank another 500 mL water and took a 2 mile walk around the complex after dinner and then fell into bed at 10 p.m…. wonderful day. I love being so active!

What do you do on your days off from work???

Ciao!

Dukan – Consolidation Day 56

Thursday was a stressful day 😦

Daily Weight: 147 lbs/66.8 kgs
Goal Weight: 155 lbs/70.5 kgs

I sure don’t like stressful days. Makes me want to nosh around on food… thank goodness I only have healthy choices around me, but even too much of a good thing can be a not so good thing!

My stress centers around changes to my work schedule without consulting with me. They just toss me to the wind sometimes and see where I land. I am about the easiest going, “fly by the seat of your pants” kinda gal, but when it seems to be changes made with the wrong intent, it gets my hackles up.

Then after the schedule change stuff, I went on morning rounds and had to stop due to the stress of dealing with people who give misinformation. Formula (baby poison in MY humble opinion) is passed out like candy here. Women being told that they don’t have any milk in their breasts… it does my head in.

So… two things I’m concentrating on to get me out of my funk…
1. My job ends here in 10 weeks and 5 days and I will go home, for good… maybe, at least for now… and…
2.  I won’t be doing birth work full time when I go home. I will be starting my own diet and fitness business. I am very excited about this.
Oh… and a 3rd thing… because they’ve changed my schedule to go to Guangzhou July 12, I will be near Hong Kong and being near Hong Kong means I can go to a movie theatre and watch ROCK OF AGES… now THAT will make me happy and get me out of this funk… I saw it in the States last month and I want to see it again! I’m listening to the soundtrack to ROA as I am typing this post! 

After work I walked to the grocery store to pick up some veggies for the dinner I made for Vivi and Olivia. Vivi is my new personal assistant, having replaced the amazing Kitty, and Olivia is a translator in our office. I wanted to have them over for dinner for helping out with Tits the Cat while I was at home on vacation. Their request… an American dinner. So I made them steak, carrots with splenda and cinnamon and mashed potatoes with aged cheddar… I didn’t eat the carrots or the potatoes… although they both appeared to be big hits, given the fact there was nothing left over! I also made a nice salad with greens, red cabbage, cherry tomatoes and cucumbers.

Vivi and Olivia

An American dinner for my Chinese friends 🙂

While the carrots and potatoes were boiling, I showed the girls how to use the wii for bowling. Neither had bowled before. They did pretty well for their first game. While I was finishing up supper, they bowled their second game and Vivi scored a 201! She did almost as well on game 3… note to self… stop teaching people how to play, they’ll beat you! LOL

All in all a very nice night. The girls cheered me up. I walked them down to the corner and got Vivi in a taxi home. I then did a walk around the neighborhood.

Food:
Breakfast: 2 tea eggs, coffee
Snack: 10 almonds
Lunch: left over pork from the dinner out with Jerry… when I heated this up in the staff canteen here at work, the chef came over with chop sticks and had a few bites… lol. I’m working REAL hard on the lack of personal space… real hard!
Snack: 1 ounce aged cheddar and 10 almonds
Dinner: Steak w/ onions, salad and a tea cup of wine
Water: 2.5 liters
Exercise:
10 minute morning flow yoga, Walk to work (1 mile) Walk from work to grocery then home (1.9 miles),  walk around neighborhood before bed 1.2 miles)

So… deep breaths, positive outlook, awesome soundtrack, meditation… in and out… 10 weeks, 5 days… ahhhhhh

Ciao!

One last pic… my little baby from Tuesday… his mommy IS exclusively breast feeding… that’s a rare thing here!  🙂

Cute lil thing!

Dukan – Consolidation Day 55

I am really missing my daily blog posts! I still don’t feel like I’ve caught up from my vacation!

Daily weight: 147 lbs/66.8 kgs
Goal weight: 155 lbs/70.5 kgs

Things weight and goal wise are going very well. I have to remind myself often that I am no longer in the Cruise Phase and can add a few things into my diet! Today (Thursday) is a PP day and so far I’ve stuck to that. On the Consolidation Phase (which for me will be 500 days long) you get to add some stuff back in to your diet, you get to have one celebration MEAL (not day) a week and you still have one PP day a week. Dr. Dukan suggests Thursday as that day, and I’m going to stick with that.

On Tuesday morning I got up early and went for a 2 mile run at sunrise. I then came back and did Chaz’s YOGAmazing 10 Minute Morning Flow workout. The combination of the two is a great way to start my day! Chaz has some amazing short yoga workouts that are easy to fit into your day and he also has workouts that focus on specific areas of your body, which I really love!

I then headed to work by walking and within the first hour was told I was being requested for a water birth. All day labor, difficult birth, as the baby was face up instead of face down, but this momma pulled energy from the universe and after nearly 3 hours of pushing had a gorgeous baby boy with a funny looking head… lol (it’s looking much better this morning!)

On Tuesday evening Alice came back for a night stay over. We went out to dinner with her son, Leon. Alice and I had the salmon with horseradish appetizer and we all three ordered mixed grill. The meat was DELICIOUS!

The waitress that took pics for us kept tilting all of our cameras… so none of us have a straight shot, lol!

Alice and I then headed back late to my flat and I was in bed at 1 a.m. (gasp!!! that is SO late for me!). And we were up at 6 a.m. to get a ride to the train station. Alice had a noon flight to Hong Kong.

Wearing Red, White & Blue on the train to Shanghai in honor of America’s birthday!

So off we went to Shanghai on Wednesday morning… the 4th of July. Not only is this America’s Independence Day, but it is also my little sister Nannette’s birthday!

Alice and I were suppose to be on the high speed train to Shanghai, which usually takes about 42 minutes, but we somehow got on the slow one… so between that and the subway ride on Line 2 from one end of Shanghai to the other to get to the airport, it was cutting it close… good Lord I was glad it was Alice traveling and not me, as we all know how bad my travel anxiety and time goes! We, of course, got there with plenty of time and from the pics that Alice posted on her Facebook wall of Hong Kong, she got there in one piece!

Bye Alice!!! It was fun hanging out!

I then got back on the subway and found my way to the grocery store that I shop at in Shanghai and found a restaurant that I hadn’t eaten in before. Sat down at a table with a lovely gentleman named Stern from New Jersey, in China teaching for a year, and had a wonderful conversation over lunch… we’re Facebook friends now 🙂  and then I got a little shopping done… mostly a backpack and sack full of groceries to sustain me through the week. I then took the subway back to the train station for the ride back to Hangzhou. I called Jerry, my driver (I love saying that… he’s a very cool dude!) and asked if he could pick me up… he said yes and told me to keep an eye out for the special way he was going to display my name at the train station…

You see MY driver uses an iPad instead of cheesy paper! 😀 Thank you, Jerry, for making me feel so special and important and for being environmentally friendly!

He then informed me that he was taking me to dinner to thank me for all the referrals that I gave him. He was taking me to the “best Chinese restaurant in town” and inquired about what foods I could and could not eat… the man pays attention! Too bad he’s married with a kid, lol! Just joking, his wife is one lucky lady!

So, he takes me to Nongtangli Restaurant near West Lake and he was not kidding… it was the best Chinese food I’ve had since I’ve been here! I decided right then and there that Wednesday, July 4th, was going to be my Celebration Meal of the week. Not that I ventured too far… I don’t do wheat, rice or potatoes… here’s what we had…

Spicy Black fungi and to die for pork… nommy, nommy pork, melt in your mouth, fall off the bone, better than sex pork 😀

And pumpkin with a creamed coconut sauce… now this was yummy!

And I had juice, which is something I haven’t had since August! It was fresh juiced green apple and grapefruit… cool and refreshing on this hot summer’s eve!

Awesome dinner, awesome dinner companion. Jerry then took me back to my flat and didn’t charge me for the pick up… such a great guy!

So my 4th of July food was:
Breakfast: 2 tea eggs, coffee at train station
Lunch: Salad greens and a poached salmon steak
Snack on the train: about 2 ounces of aged cheddar that was crumbly and sharp!
Dinner: See above… Yum!!
Snack before bed: FF Greek Yogurt with Splenda and flax seed
Water: About 3 liters
Exercise: 1 mile walk after dinner and 20 minutes of meditation

So how was everyone else’s 4th of July??

Ciao!