Dukan – Sunday Celebration and weekly wrap-up!

Posted on September 17, 2012 by flamidwyfe

Consolidation Phase Day 128 of 500!
Weekly Weight: 146-149
Goal Weight: 155
So Consolidation DOES work 🙂 I can’t believe it’s been 128 days since I met my goal weight! This summer has flown by! I am very consistent with my weight, still weighing every morning and still VERY happy with the results!

This past week has been busy! I am moving back to the States on Thursday after living abroad for 4 years. I have been packed for over a month 🙂 I know, a bit OCD, but what to say. I’ve got 2 large suitcases and a large box as checked luggage (things I didn’t want to risk never seeing again if my shipped boxes disappear into the stratosphere or something.) It’ll be worth paying extra for the peace of mind.

Exercise this past week included running 4-5K 3 times. Walking 4-5K the other 4 nights. I also did 30-45 minutes of yoga 4 times the past week. I hiked the mountain 1 time this past week and hope to do it Tuesday morning as one last hurrah 🙂

I met Hanna and Diana and Jacob (next photo) on the street a couple of weeks ago. They are from Sweden and here to attend the University just down the block from my flat. Jacob had on a Miami Dolphins hat, so of course I stopped them 🙂 They’ve been to dinner a few times and I wish I had met them sooner!

Jacob

The weather in Hangzhou has been PERFECT this past 4 days. Sunny and a cool breeze. I’ve had the flat windows opened and the whole place is fresh. The summer heat was oppressive! So it’s a nice break.

Let’s see… what did I eat this week. Lots of tea eggs, as per usual. Lunches consisted of leftover roasts (both pork and beef), salad, cheddar cheese and almonds. Dinners were steak stir fry, pork roast, beef roast, shrimp stir fry and my new favorite way to cook veggies; veggies (broccoli, asparagus, carrots and garlic stems) steamed in coconut milk… OH MY you have no idea how good THAT is… a must try! I also had a dinner out with friends at a local sushi restaurant and a hot pot dinner… guests for dinner almost nightly, trying to cook up all the food in the freezer AND say good bye to friends, new and not so new.

Pork roast… Mmm!

Out for sushi with Baby Milva!

Out for dinner with Joe, Chiara and baby Nunu!

You throw in the meat and veggies and it cooks in the hot pot… the liquid on the left is spicy, spicy!!! Mmmmmm!

And I did my last water birth lecture in front of a hundred people or so in a nearby town. I hope my message got across to some folks and they have gentler births!

Me and Liang… on our way to my last water birth lecture. She’s the lead midwife supporting water birth at Hangzhou AIMA.

So, that’s my wrap up! How did your week go? Is it cooling down where you live?

Ciao!

Recipe – Low Carb – Roast Dinner

Posted on September 10, 2012 by flamidwyfe

Last week I met 3 Swedish students that are here in Hangzhou to study a semester at the local university. I’m an extrovert (I’m sure most of you figured THAT out by now!) and the young man in the group was wearing a Miami Dolphins cap, so of course, being the Dolfan that I am, I said hello! By the end of the conversation I had invited Jacob, Diana and Hanna to my flat for dinner on Friday. Tatiana, one of my colleagues, also joined us.

On the menu:
Roast (this one was a prime rib hunk of love!)
Spaghetti squash (that turned out to be pumpkin, lol!)
Roasted vegetables – Onions, yam (which ended up being Taro) and carrots **TARO IS *NOT* LOW CARB… just so you know.
Fresh salad

I cooked the roast for 3.5 hours in the toaster oven and it was PERFECT… I had to fight the urge to not consume it before the guests arrived! The meat fell apart with the fork. In the container with the roast I added the onions, taro and carrots.

I also put the “spaghetti” squash I cut in half, cut size down in a different pan and added the balance of the onions, taro and carrots and baked in the toaster oven (after the roast was done) for 50 minutes. This is when I realized that the “spaghetti” squash wasn’t and went to plan B 😀

Plan B was removing the flesh from the pumpkin, mashing it, adding in 4 pkts of Splenda, a Tbs of ghee and a tsp of cinnamon… OH MY GOODNESS was this yummy!

I threw the salad together and welcomed my guests… we had a lovely dinner! Here’s the pics!

After everyone left I did a quick clean up and then went for a short 3 km run around the block… perfect way to end the evening!

Hunk of prime rib love… Mmm! You should always brown each side of the meat before roasting in the oven.

Just browning this made the house smell delish!

Carrots, celery, taro and onion… perfect compliments to a roast!

Seasonings… keep it simple!

Taro in all it’s purply glory… It’s quite starchy, but has a lot of bang for it’s buck… it’s full of fiber and tastes a bit nutty.

Ready for the toaster oven!

My Un-spaghetti squash… it was yummy anyways!

Falling apart with a fork!

The veggies after I removed from the roasting pan… Nom!

Making Mashed Pumpkin

Mixed Salad… I love adding purple cabbage for color and taste!

Dinner ready for the guests!

Hanna, Tatiana, Diana and Me… Lovely dinner companions!

One of the awesome things about living abroad is the people you meet. We have choices in life. We can go about our business and walk around with our eyes averted or we can keep our eyes open and look for new friendships. I choose the latter. I have met so many amazing people from all over the world these past 4 years living abroad… treasures, every one of them and lots of stories I have of my journey, as I head back home for good in 10 days.

Do you extend yourself to strangers?

Ciao!

p.s. added a pic of my Blue Sparkly Notebook to the last post 🙂

Dukan – Celebration Sunday & Mountain Hike

Posted on September 3, 2012 by flamidwyfe

Sunday was Consolidation Day 114 of 500.
Today’s Weight: 145
Goal Weight: 155

Sunday is my Celebration Sunday day on Dukan. When you enter the third phase of Dukan, the Consolidation Phase, you get one celebration meal a week. You can eat whatever you want. This is in the first half of Consolidation (mine is 500 days long and the rule applies until I hit day 250). In the second half you can have 2 celebration meals a week.

I’ve chosen to remain wheat, gluten and sugar free, so my celebration meals usually include something like french fries (i’m not eating white potatoes) or lots of fruit! That was the case today.

I started the morning out with a 2 egg omelet with onion, asparagus and garlic. I then went on a 5.59 km mountain hike with my friend Tatiana. This is the trail that I try to hike every Sunday morning when I’m in Hangzhou. I have to say that during yesterday’s hike up I realized that I was really going to miss this part of living in China. Moving back to Florida (which I love more than any place in the world) won’t include mountain hiking!

Burned off breakfast and then some!

runkeeper, mountain hike, hangzhou, china

286 meter = 938 feet… not a bad climb 🙂

Tatiana

mountain hike, west lake, hangzhou, china

And I wore shorts… in public. You can see West Lake in the background. It’s a beautiful view from the top of this mountain!

And this was my reward… a fruit salad for lunch, along with a iced cafe latte with Splenda and a TON of water… like 2 liters.

I shared this delicious fruit platter with Tatiana. So fresh and cool after a long hike in the heat.

My driver Jerry met us at the restaurant and took us to the wet market. I’m going to have to go back and get pictures… I’m always so busy picking out my stuff that I don’t pull out the iPhone and take pics! The wet market has the freshest veggies, fruits, meats and live poultry and fish to choose from. I get my veggies, pork and beef there. The stands that I purchase my pork and beef from both have range free farms. The meat is butchered the day before and I can pick my cuts. Tatiana picked out a 1/2 kilo of live jumbo shrimp to make us a late afternoon snack.

We got home, I separated out all the meat and spent time reading for a while. Around 4 Tatiana simmered the shrimp with fresh ginger, sea salt and pepper corns. I made a wasabi & tamari mix and we had some yummy shrimp!!!

Didn’t have dinner, as I was stuffed. I had a couple of bites of cheese and a handful of almonds to round out my evening.

What did you do on Sunday? Were you active?

Ciao!

Travel – Canton Tower

Posted on September 3, 2012 by flamidwyfe

After the trip to the zoo Rose, Jack and I got on the subway to go back to the Canton Tower for a tour. It was around 515 p.m. when we got there and the sky was still light, but dusk was close at hand!

First stop was the 107th floor of the tower. This is 428 meters/1404 feet from the ground! The viewing area gives you a complete view of the city. The view up the Pearl River is amazing. The scariest, most amazing part of this floor was the “sky walk” that jutted out from the building. It had a glass floor and was heart-stopping, to say the least! My heart was POUNDING in my chest as I inched my way out to the end of the platform, clinging like a scared kitten to the hand rails… as did everyone else we saw… LOL

Then we went to the roof of the building to ride the “ferris wheel”. Which actually runs around the rim of the building on this little itty bitty track… yes, I was seeing how much adrenaline I actually could pump through my body in one evening 😀 It is an amazing 15 minute slow crawl around the entire building, with unobstructed views in a bubble. Again, at first we clung to the rails and each other, then loosened up when we realized we weren’t going to plunge to our deaths 🙂

It was a fun day… the zoo AND Canton Tower AND Hunan Home for dinner with awesome people… I’m going to miss Guangzhou!

The Pearl River

Beautiful view, even though it was a bit smoggy, I could see for miles.

Glass bottomed floor of the “sky walk”.

canton tower, guangzhou, ferris wheel, bubble

Jack and Rose… still clinging to the sides.

canton tower, guangzhou, bubble, ferris wheel

Me and Rose

The sun began setting as we were on the “ferris wheel”.

Beautiful view at night!

And from the base, looking up… the colors change every 5 seconds.

Ciao!

Travel – Guangzhou Zoo & Safari Park

Posted on September 1, 2012 by flamidwyfe

Last week Rose and Jack invited me out for a touristy day. We started out at the zoo, visited the Canton Tower and ended with another amazing dinner at Hunan Home! This post will be about the zoo… In pictures 🙂 Let’s call it Lions and Tigers and Moon Bears, OH MY!!! I was very pleasantly surprised by the happiness and apparent good health of the animals. The other thing I loved was that it was, for the most part, a no boundaries park, where as, besides a hidden moat, you were very close to the animals.

The little girl in front of us made her daddy wear this hat 🙂

I got to feed this tiger. He was rubbing up against the cage trying to get me to get closer… Um, no! This was before the tiger show.

Yes, even the panda is smirking about my sweat stain… Lol

This meerkat came over to chat with me… Too cute!

I hope you enjoyed the tour 🙂

What is your favorite animal park?

Ciao!

Travel – Making Molehills out of Mountains

Posted on August 23, 2012 by flamidwyfe

Well, it’s been a crazy week! I’ve had food poisoning since Sunday night. Not fun. I have 10 minutes to type a quick post before heading to the airport for my flight to Hangzhou…

Positives…
Sometimes your train is delayed so that you meet really cool people like Franci. She’s German, has a masters in psychology and is an art lover. At 27, she’s bright, traveled and a wonderful debater!

Positives…
This morning, while packing up my room, I realized I didn’t want to waste some of the food. Not being allowed to use my cooker, I threw together 4 eggs, leftover sausage, Parmesan chunks and a wee bit of mozzarella. This is the result…

I microwaved the eggs for 1.5 minutes, then added the meat and cheeses for another 1.5 minutes. Yum!

Not sure my tummy will be happy about it, but a girl’s gotta eat!

Hope everyone is having a fantabulous week!

Ciao!

Travel – Typhoon Haiku

Posted on August 8, 2012 by flamidwyfe

So yet another tropical system is mucking up my travels! I was suppose to fly to Guangzhou this morning, but I ended up walking to work dressed like this…

In this…

And why would my crazy self walk to work in that? Because last September I promised myself I would walk to work every single day for a year. I have honored that! I have walked to work on beautiful days, freezing days, snowing days and 7 weeks of raining and near freezing days, scorching heat and now typhoon (aka hurricane). It is .98 miles to work, it takes between 12-15 minutes depending on my mood, the weather and traffic. I even walked there 36 hours after my lipo, now that was just stupid, lol, but I did it 🙂

I wrote this out this morning, while lounging in bed, listening to the wind howling and the rain coming down through my open bedroom window…

A Haiku for Typhoon Haikui

As the wind does blow
I watch a leaf settle down
Then blown away gone

Flight rebooked for tomorrow 🙂

Running With Dreams

Posted on August 7, 2012 by flamidwyfe

“A runner must run with dreams in his heart.”
– Emil Zatopek

I run with dreams in my heart. My first goal in running was to run more than 45 SECONDS without falling and/or crying. It took me a week of calling the “Voice of C25K” every name in the book, to be able to do that… that was back in January. 8 months ago. I had been walking, in fact FAST walking, but I hadn’t run. And I truly couldn’t run 45 seconds without gasping for air. Some of the things I said to myself then:

I’m never, EVER going to be able to do this
EVER
This sucks
I hate you C25K lady… you’re a liar!
It’s been MORE than 45 seconds, dammit!!!

And then I got on with it. Because I’m not a quitter. And I set my next dream, which was to finish Couch to 5K (C25K). And then I signed up for my first 5K in March… scheduled for June 9th in Ocala, while I was home.

I completed Week 8 Day 3 of C25K on April 22nd, just one day after meeting my True Weight goal! Triumphant! Crying HAPPY, HAPPY tears. There were 24 different runs in C25K leading up to the completion. I ran 22 of them in the rain and most of them in the rain and under 50 degrees Fahrenheit! Oh, in the hot summer, do I long for those days now… 😀 This was me after completing a run in the rain:

Lots of emotion finishing a run!

Then on May 9th I had my liposuction surgery done and couldn’t run for 2 weeks. I didn’t feel like running, either! I did walk… every single day, because that’s what you do to keep the weight off!

On May 24 I ran for the first time in 2 weeks and couldn’t take in enough air. Just didn’t seem like I could get a full breath in! Ack! I was running a 5K in a couple of weeks!! But run I did… and I kept running, even though I wasn’t able to run more than 10 minutes w/o slowing my pace to a walk.

June 9, I ran and walked my way through my first 5K! I didn’t do as well as I wanted. I just couldn’t catch my breath and took off from the start too fast. I HAD A BLAST! I met a lady in her 50’s doing her first 5K and we chatted while we ran a few minutes/walked a few minutes. We then ended up walking and picking up trash… LOL. My time was 48 minutes. I had been averaging 44 minutes before my surgery.

Well, last night I did this…

Yes…. a 5K in 37 flippin’ minutes!!! WOOT, WOOT!!!

Here it is in miles… LOL

A record for me 🙂 And the RunKeeper reevaluated and gave me more calories burned!

I actually walked for about 5 minutes to cool down after reaching 5K, but I stopped my RunKeeper on purpose to preserve this moment 🙂

This is what I wrote to Anna this morning:

I bawled my eyes out when I realized I hit 37 minutes 🙂 My Chinese neighbors must think I’m nuts… LOL. Although the security guards have watched me transform over the past year and always say encouraging things while doing a thumbs up (I presume they are encouraging me… lol). Running is super emotional for me, for some reason. When the C25K lady says “walk now” at the end of the long runs I get very teary… last night was a bit different… I KNEW I was WAY ahead of my norm… and I wasn’t winded. I knew it because I take the same boring route every night and was getting way past the usual 5 minute updates from RunKeeper. I actually did 5.3 kms, but purposefully stopped it right as it rolled onto 5K to see how I did… I then let out a series of woots and then cried, with a huge smile plastered on my face. 😀

I find running very emotional. Not sure why. But it’s an awesome emotional, not a bad one! These are things I say to myself now, when I’m running:

It’s only 40 minutes
Just get your shoes on and walk out the door
You can stop whenever you want (I never do!)
Yes, Yes, Yes!!! You’re doing it girl
You’ve got this
You totally rock
WOOOOOOOOOO! I DID IT!!!!!!

You get the picture. I say these out loud. They are affirming. They are gifts to myself. They push me to the next level. They, apparently, are working 😀

My new goal/dream… running a triathlon with Anna, Sandra and Cindy in August 2013. What a great way to celebrate the year I turn 50! I am so looking forward to seeing this dream come to fruition!

Ciao!

Dukan – Consolidation Day 86 – Sunday Runday

Posted on August 7, 2012 by flamidwyfe

Sunday was an awesome day… food wise, Dukan wise and exercise wise!

Daily weight: 148 lbs/67.2 kgs
Goal weight: 155 lbs/70.5 kgs

I started my morning early with a half hour of yoga and some housework. Then at 0900 out for a walk/run. It was HOT! Here’s how hot…

Feels like 101F… bring it on!

So I did this route… which the GPS is off a bit… I walked along the little river, across the bridge and back… so just move my route (in your head) down a bit… LOL

And these are the scenes along my walk…

The path leaving my complex going towards the river.

The construction site has taken over 1/2 the Buddhist Temple and torn it down… they moved the Big incense burners across the walking path to the river side.

The construction site hasn’t taken the temple half… yet… I sure hope they don’t!

A real working lock!

Guarding the lock.

I could smell a funky smell, like manure, and couldn’t figure out where it was coming from!

This lovely lady was fertilizing the lush greenery along the river walk… Thank you! You make my walk much more beautiful!!!

Continuing on…

I then crossed over the river to come back on the other side.

Incoming barge… an old way of transport with all new construction in the background!

Close up of the wake from the barge.

As I crossed over the bridge once more, I got wolf whistled at… LOL. That made me feel good and gave me the energy in the melting heat to finish…

Out of the 1:20 I only ran 35 minutes. It was just too darn hot… but it gave me the chance to slow down and enjoy the scenery!

Food:
Brekkies: 2 tea eggs… good protein fuel to get started!
Snack when back from walk/run: 2 ounces of an amazingly good aged cheddar that crumbles when you bite it… Mmmmmm and some Jerky… thanks, Suzanne for bringing that!
Dinner at 430 p.m. at Surbhi and Andy’s… OH MY GOD!!! My very favorite Indian dish, Palak Paneer, made just for me! Yummy, authentic Indian food. I am SO grateful for the people I have met on my 4 years of living abroad! I also had a little bit of rice, dal and aloo! Of course this was a celebration meal 😀

When I got home from my 1 hour 20 minute bus ride… standing (now that must have burned some calories) and dancing to my own tune (Rocking out to Rock of Ages soundtrack in the bus… smiling and dancing, sure makes the locals give me a little space) I opened my email to this picture…

Yummy, juicy, delectable Helena… who is almost 5 months! I am SO lucky that I get to be there when these little cutie patooties are born! Can’t wait to make a trip to Boston to cuddle you!

And before bed a pot of 2% Greek Yogurt with Splenda and flax seed meal. Yum!

Awesome day all around… How did your weekend go?

Ciao!

Dukan – A Good Day – Dukan Consolidation Day 78

Posted on July 28, 2012 by flamidwyfe

11 weeks and 1 day into Dukan Consolidation Phase and doing great!
Today was my once weekly PP day, since I was unable to do it on Thursday.

Today’s Weight: 147 lb/66.8 kgs
Goal Weight: 155 lb/70.5 kgs

Back to work in Hangzhou after a trip yesterday to Shanghai. Got an early start on fine tuning a PowerPoint presentation on water birth for tomorrow (Sunday). I walked to work, as usual.

Breakfast: 2 tea eggs, 3 slices of lean bacon, coffee
Morning Snack: 1 ounce of Pepper Jack cheese
Lunch: 2 tea eggs, 3 slices of lean bacon
Afternoon Snack: 1 tea egg, 1 ounce of Pepper Jack cheese
Dinner: Lomo Saltaldo… oh MY was it good!
After Dinner Snack: Fat Free greek yogurt with Splenda and flax seed meal… I’m eating that now as I write this blog 🙂

Exercise Today:
Walk to work = 1 mile
Walk home for lunch = 1 mile
Walk back to work = 1 mile
Walk home from work = 1 mile
After dinner walk = 2 mile
Total = 6 miles

Water = 3+ liters of water today.

I hope everyone has a fabulous weekend!

Ciao!

Parting shot… Baby Moon-Moon this afternoon… I love my babies!