Dukan – Recipe – Steak Stir Fry

I had some veggies in the fridge that needed to be eaten so I threw this little dinner together!

STEAK STIR FRY (sorry, I live in China, have a teeny kitchen and a wok, stir fry is what it is!)
Serves 2

1 pound steak (500 grams) – cut in chunks, strips, however you like it!
1/2 large onion – chopped
1/2 carrot- sliced thinnish
1/2 red pepper – chopped
Asparagus- chopped
2 Tbs Coconut Oil (see the * from yesterday’s post)
2 tsp Italian seasoning
Salt & Pepper to taste

Prep Time: 5 minutes
Cook Time: 15 minutes

Put 1 Tbs of coconut oil in pan. Put in onions and carrots, sprinkle with Italian seasoning and cook on medium low for 5 minutes. Stir occasionally. Put your steak on top, add the rest of the coconut oil and stir. Put on the lid and simmer for 6 minutes. Stir occasionally. Take lid off and stir fry the red pepper and asparagus in with the rest of it… Stir fry for 3 minutes. Put lid on for 2 minutes. Serve. Enjoy!


Sautee those carrots and onions gently!

Throw that meat in there!

Add in the rest of the veggies!








Recipe – Dukan – Pan fried Tilapia – Day 263

Monday was a PP Day 🙂

Daily Weight Loss: 1.1 lb/0.50 kg
Total Weight Loss: 91.8 lb/ 41.71 kgs

Well, back to where I was last Friday (my lowest weight). We’ll see what tomorrow brings. This is a recipe post, so here we go!

Pan Fried Tilapia
Serving Size: 1
Total time spent in kitchen… Less than 15 minutes.

2 lovely Tilapia fillets
PAM pan spray (I used 2 TBS coconut oil, which is not Dukan)
2 TBS bran meal or flax seed meal (I used flax seed)
1 TBS Italian seasoning
Salt to taste
2 large leeks, cut in chunks
1 smallish red onion, cut in chunks


Put bran/flax seed meal and Italian seasoning in flat plate. Stir to mix.


Heat pan to medium. Coat both sides of fillets until well covered and place in hot pan.

Sizzlin’ hot!

Cook for 3 minutes and then flip over carefully.

Mmmm, Mmmmm Good smells in the kitchen!

Cook for one minute and then add the onions and leeks to the pan and cover. Cook for 3 more minutes.

I’m not on a DIET… I’m on a LIVEIT!

Remove the fish from the pan and plate. Continue to saute the veggies for a couple more minutes.

I pinched a piece off while waiting for the veggies… YUMMY!

Plate the veggies and eat… This is the first time I’ve tried using the flax seed meal like this. I usually get my fiber in by stirring it in my yogurt… I’m disappointed that I waited all this time to try it! YUMMY! Enjoy with those you love… I did!

Wonderful dinner!

Went for a run after dinner in the pouring rain, which was awesome! There was practically no pedestrian traffic in my complex and no smokers, which just kills me when I run through a cloud of smoke (yes, I’m one of those ex-smokers!). AND… I GOT MY FIRST RUNNERS BLISTER! LOL. I know this wouldn’t make most people happy, but darnit, I feel like a real runner now! WOO HOO! 😀 I now know to wear my wool socks if I’m going to run in the rain… lesson learned. I run two different programs while I run. Bridge to 10K (B210K) and Runkeeper. The B201K to coach me through the run and the Runkeeper to track my total workout and be able to map it with the GPS. Runkeeper is also tracking my daily, weekly, monthly and annual distances! Since March I’ve run/walked/hiked a total of 201.6 miles!

Bridge to 10K


RunKeeper Map

And this is me… at the end of the B210K run… I still had about 7 minutes of cool down to do, but couldn’t resist stopping for a shot… the high from running is better than any drug. Seriously… why the hell didn’t I do this a long time ago? Elation – that’s what it is 🙂

Happy, Wet, Elated, Satisfied, Amazed, Accomplished… etc 🙂

That’s the Monday report!


Dukan Recipe – Sautéed Veggies with Beef

When I was in Hong Kong last week I found organic coconut oil on sale. I’ve been doing a lot of research on the Paleo diet for while I’m in Consolidation. I have no plans on ever eating wheat again. EVER. So i think Paleo will work well for me. One of the oils you find in Paleo recipes is coconut oil. It is zero carbs, but a bit high in fat. I typically won’t eat something if the fat is more than 9 grams. This coconut oil is 14 grams of fat per Tablespoon.

So, this is technically NOT a Dukan recipe, but it is a good fat, and if you’re using very lean beef, it should be fine. This is definitely Atkins, low carb and Paleo friendly.


Sautéed Veggies with Beef
Serves 1
Prep time: 5 minutes
Cook Time: 14 minutes

6 oz very lean beef, cut into 1″ chunks
1 Tbs organic coconut oil
1/2 large onion, cut in large chunks
2 tsp soy sauce
**To make this Whole30 compliant use Coconut Aminos**
1/2 tsp fresh ginger, diced
1/2 cup mushrooms, cut in chunks
Handful of fresh spinach leaves

Melt 3/4 Tbs coconut oil over medium high heat and brown the meat. I can’t describe the amazing aroma this created in my small kitchen 🙂


Remove beef and drain… Set aside.


Melt 1/4 Tbs coconut oil over medium heat and sauté the onions and ginger for 2 minutes.


Add the mushrooms and sauté for an additional minute. Add soy sauce. Stirring frequently.


Add the beef back into the pan, stir. Cook 1 more minute.

Add spinach on top…


Give a good stir, cover 1 minute and Serve!


This was super easy to make and it was yummy!

Enjoy 😀