So this goes right along with Moonday’s Philosophy, she’s a fellow Dukaner, who I discovered early in my journey and put her words on my fridge… Will I regret NOT eating this? The answer of course is always NO.
I ran into this problem yesterday. It’s been rare for me to be conflicted. Fortunately it wasn’t carbs, but low fat Gouda. I know, I know… Not allowed on Dukan, but I picked up a 200g block while in Shanghai as a treat on the train, along with my Shashimi.
I filled up on the Shashimi and had a tiny bite of the cheese. Then I took it and the ham slices to work for lunch with the intent of having a tiny amount again. I found myself OBSESSED with wanting to eat all of it! After my 4th little piece I started searching my inspirational quotes for some help and found the one at the top of this post… STOP! OK, I did… THINK! WHAT COULD HAPPEN? Well, I could keep eating and then be disappointed in myself or stop then, after eating four small bites. And so I stopped, I sealed it up and locked it in the cupboard. IS THAT WHAT YOU WANT??? After I thought about it for a few minutes, the answer was YES! I definitely don’t regret putting it away.
Self control is tough! The bottom line for me is what does the finish line look like and do I want to take longer to get there? NO… DO YOU want to take longer to get there?