I’m enjoying my new job and love cooking big lunches for everyone. This is today’s lunch…
Crock Pot Pork
Served 8
3 pork chops with some fat, cubed
2 Tbs Coconut oil
1 large onion, chunked
2 large sweet potatoes, chunked
1 bunch broccoli, cut into pieces
1/2 bunch cauliflower, cut into pieces
2 pkts Sazón
1 can gluten free vegetable stock
In large skillet heat 2 Tbs coconut oil. Toss in pork to brown. While pork is browning turn crock pot on high (if cooking for 2 hours) on low if all day. Place the onion and sweet potato in crock pot. Sprinkle on Sazón and pour in veg stock.
When pork is browned on both sides toss that in crockpot. Stir. Top up with hot water to cover meat. Place lid and walk away.
About 30 minutes before serving toss in the broccoli and cauliflower.
Enjoy!
Flamidwyfe's Blog 
Sounds lovely. I am going to make this! Perfect for colder weather and working women!
It is totally perfect for cooler weather!
Looks good. I bet you are freezing after being in a warm climate for so long!
Well, we’ve had a couple of cool nights, but it’s been beautiful here in So. Florida… today it’s sunny and warm 🙂
Love crockpot meals. Make and freeze some.
Just had it for leftover lunch 😀
yummmmmm!!!
I’m making this tomorrow 🙂 xoxoxo
Yum, Yum!!!